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What is the latest scoop on boiled linseed oil? I know that in the past, boiled linseed oil contained metalic driers including lead. I have heard that the practice has been discontinued. I have a can in my shop that I have examined for information about this. Not a word about it containing anything but llinseed oil that, through processing, dries 3 to 4 times faster than raw linseed oil. Is boiled linseed oil food safe or does it contain additives making it unsafe? If it has these driers, why aren't they listed on the container?